Electrolux Oven Air O Steam
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Electrolux oven air o steam. Electrolux aos101eta1 air o steam touchline 10 tray combi oven buy now from the equipment experts and save powering kitchens across australia since 1998. There are different ovens for different needs. Cooking modes include a convection hot air cycle 25 c 300 c with an automatic moistener with 11 settings from zero to high moisture. We have 1 electrolux air o steam 267083 manual available for free pdf download.
Steam cooking respects the original properties of. It s time to explore the power of steam with the 700 steamcrisp oven. Ideal for meat to be cooked without humidity and au gratin. Electrolux has you covered with their wide range of ovens for any occasion.
The fulltaste steam function combines steam with hot air with steam throughout the cooking process. Air o steam models are dedicated steam generated units offering continuous supply of steam at all times in a more traditional lower cost interface. Electrolux air o steam 268004 brochure specs convection cycle max. Air o convect is the only oven that guarantees the maintenance of humidity without a steam generator.
Installation operation and maintenance manual. The electrolux air o steam combi oven offers steam convection and combi options and allows you to set a precise level of humidity in the oven cavity. Air o steam touchline e chef ovens are boiler generated state of the art fully automatic models that can cook with press of one button and communicate with the user allowing feedback and precise process at all times. For more information please contact us at.
Steam cycle max. For products that can be cooked in water. This oven introduces humidity to the cooking process meaning food cooks at lower temperatures and doesn t dry out. Electrolux air o steam 267083 manuals manuals and user guides for electrolux air o steam 267083.
Creating golden crispy crusts and succulent centres. Electrolux air o steam 267083 installation operation and maintenance manual 30 pages electrolux electrics heated steam convection. The bake steam function uses a touch of steam during the cooking process to specifically for baking to ensure you get richer colours crispier crusts and a delicious soft inside texture.